May 19, 2019 | Breakfast, Dairy Free, Gluten Free, Lunches & Main Meals, Recipes, Vegetarian
Spanish tortillas (or Spanish omelette) is a traditional dish from Spain. They’re easy to make and are a delicious light vegetarian meal to complement with salad or serve as tapas. I was lucky enough to have a Basque friend teach me their way of making this yummy...
Mar 3, 2019 | Gluten Free, Keto, Lunches & Main Meals, Paleo, Recipes
INGREDIENTS -: 2 cups Cauliflower (grated) 1 large egg 1 cup shredded mozzarella cheese 3 tbsp parmesan cheese (grated) 1 pinch salt and pepper METHOD -: Preheat oven to 185’C. Grate cauliflower and steam for 3 minutes or until warm Place the cauliflower into bowl and...
Jul 25, 2018 | Dairy Free, Gluten Free, Keto, Lunches & Main Meals, Paleo, Recipes
When the weather cools down, often the health consciousness of what we eat falters. But staying warm with food doesn’t have to be fried chicken or hot chips. Soups are a great option to sooth the chill and are a perfect mood-boosting food during the colder...
May 13, 2018 | Dairy Free, Lunches & Main Meals, Recipes
This is a great recipe for those wanting to make sausage rolls without meat. I guess that makes them non-sausage rolls then !? Sausage rolls are a favourite for many and are often used as a celebratory snack at birthday party and events. For Vegetarians we can still...
Jul 20, 2014 | Lunches & Main Meals, Recipes
Buckwheat is an energizing and nutritious food with a nutty and delicious taste that is a great alternative to rice. Many people think that Buckwheat is a cereal grain but it is not related to wheat and is actually an eaten fruit seed which is related to rhubarb. It...
